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course

Westfield A/SCH

By Pudding & Pie North East

At a glance

We teach your child how to be their healthiest selves through learning how to cook with us. All ingredients and equipment are provided, and your mini master chef will come home to proudly present what they have made! Each week they will bring home a recipe card that tells you simply how to re-create something yummy and utterly delicious! Please let us know if there is anything we need to know about your child such as allergies and we will look after them! We cannot wait to meet your mini master chef:-)

Age7 years – 11 years
Price summary£40.00 · per block · Standard ticket
Schedule summaryNext session: 11 Nov 2026, 15:30

Groups & schedules

1 group. Find the age, place and time that suit your child.

Westfield A/SCH

7 years – 11 years · Food & Nutrition Room

Tickets

Standard ticket

£40.00 · per block

Wednesday 15:30–16:301 hr

11 Nov 2026 – 9 Dec 2026

11 Nov 2026, 15:30–16:301 hr
18 Nov 2026, 15:30–16:301 hr
25 Nov 2026, 15:30–16:301 hr
View all 5 dates
2 Dec 2026, 15:30–16:301 hr
9 Dec 2026, 15:30–16:301 hr
View this group on the organiser’s site (opens a new tab)

Where it happens

About Pudding & Pie North East

I'm Janine, a mum of 5, and a grandma of 5. I'm a teaching assistant and absolutely love the work I do, supporting children from nursery age right through to sixth form. Alongside this I've also spent many years developing my passion for cake decorating and baking. I see Pudding and Pie as a perfect opportunity to bring these two passions together - working with children and cooking - while also creating a better work-life balance. What really drives

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me is the opportunity to give children the opportunity to give children the chance to cook, explore new foods and develop confidence in the kitchen. So many children don't always have the opportunity or option to cook and try different foods, and I would love to help change that. For me Pudding and Pie is about much more than cooking. It's about creating fun, hands-on experiences where children can learn new skills, try something different, and discover the joy of making and enjoying food.

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